BRAND STORY

Welcome to our website

The founder of 4A, opened his first restaurant in Qatar and his burgers became so popular, that within only one year he opened more restaurants. Soon thereaf-ter 4A was established in several other countries (Saudi Arabia & Hungary).

THE BEST TASTE

"Thanks to our own secret recipes, first-class ingredients, product development, production process & food handling."We always have the best results from basically all the taste tests conducted around the country. 4A clearly had the industry's most satisfied customers. Compared to other fast-food restaurants 4A received a remarkably high score. 4A is a clear winner both in terms of overall opinion among adults and its rating within each customer group.

Our Burgers

Burgers that Keep Pace with Your Lifestyle

OUR VISION

is to become the world's best quick service food chain and thus we are seeking the world's best franchise partners.

OUR VALUES

We appreciate the value of a good taste in the mind as well as in the mouth. Today, it is not enough just to make the best burger, we must also take responsibility for our products. Health and climate are really important to us. This approach has been recognized with publicity and rewords worldwide you can read more about this further on.

TRADITION

We are still very much grounded in our tradition in making our burgers. Our founder developed our secret burger recipe and our burgers have been cherished & loved since then. But that doesn't stop us from travelling all over the world to find new, exciting ideas for our burgers.

BUSINESS VIDEO

OUR MENU

Burgers - Sides - Beverages - Ice Cream

We have alternatives for most tastes, which makes us attractive to many different guests. It includes burgers, chick-en, vegetarian alternatives, french fries, desserts, drinks and much more. We also have meals with low-fat products which has brought us great success and the largest participants have followed us.

HOOK

When we decided to make the ultimate burger, we thought it might be too expensive to the guests. It's on a grand scale without stinting on the number of ingredients. The response from our guests was total ac- claim, and the price was not a problem. The best is worth paying for. It offers a wide choice of variations.

FIRE FRIES

Our Head Chef has spent a year developing probably the best French fries in the world It's a development of the prod- uct to a whole new level. We call it FIRE Fries, after its crispy sensation. The potato skin is deliberately retained on Crispy Fries, enhancing the taste and with a touch of sea salt pro- ducing a taste experience way out of the ordinary.

FIRE SAUCE

Thinking out of the box con be very tasty in our business. Thus, we introduced the idea of fire sauce long ago and this was a success from day one. We simply offered the sauce on our burgers in a separate cup for dipping French fries and other optional products. Today we offer a wide range of Sauces. something for every taste.

Facts About 4A Burger

Small bites of info!

FULL COMMITMENT

We believe that you are a strong entrepreneur- ial market and operation oriented company. in- volved in retailing or other service-related busi- ness. You have demonstrated successful own- ership and management with financial and or- ganizational power to take on entire or large parts of a market/country including running all restaurants under your own management

PASSIONATE PARTNER

How ever above all, our franchise partners must be passionate about developing 4A into the world's best burger chain. And we might as well say this here and now: it is hard work and it demands large financial investments.

COMPETITIVE

A franchise partner would typically be granting development rights for a specific country or port of a country depending on the size of the country/ territory. As such a franchise partner would need to gain a dominant competitive po- sition through the territory. This ability is of key importance in the partner selection. Subse- quently, the size of the territory granted may be adjusted to the capabilities of the organization.